Kookboek met 144 vegan recepten en leuke tips en weetjes over plantaardig eten. Met handige index en recepten voor het maken van plantaardige ‘zuivel’.
Het boek is duurzaam gedrukt. Lees meer
Kookboek met meer dan 50 vegetarische recepten voor snelle maaltijden met beperkte ingrediënten. De nadruk ligt op gerechten die in korte tijd klaar zijn en geschikt zijn om thuis te serveren voor jezelf of een gezin. Genoemde voorbeelden zijn bloemkoolburger, quesadilla en lasagne van restjes. De inhoud richt zich op eenvoudig en praktisch koken met veggie gerechten zonder uitgebreide boodschappenlijst. Lees meer
Vegetarisch eten wordt ook lekker eten met deze selectie uit culinaire vegetarische recepten. Bovendien lekker simpel en makkelijk te maken. De supermarkt om de hoek verkoopt de ingrediënten. Lees meer
Award-winning restaurant LEON brings you more than 100 easy vegetarian recipes that can be made using only one pot
Award-winning healthy UK restaurant chain LEON is back with a collection of more than 100 fuss-free, full-of-flavor recipes for vegetarian and vegan main course dishes that you can create with only one cooking pot, pan or baking tray.
Enjoy simple-to-follow, satisfying recipes that are perfect for any occasion, whether you are looking for a mid-week supper, a quick weekend lunch or something impressive (but easy) for friends or family. From fiery tray bakes to comforting casseroles, LEON Happy One-pot Vegetarian is all about the food and not the washing up, leaving you more time to veg-out after you've eaten.
Chapters include Lunchy Brunchy, Fast & Easy, Food for Friends, Light & Simple and Slow & Hearty.
There are simple instructions on how to plan a one-pot meal, including batching and freezing, a seasonal chart of fruit, vegetables and herbs to help you maximize flavor and take advantage of fresh produce, a guide for keeping a well -stocked cupboard, and tips throughout for easily converting vegetarian recipes to vegan and easy swaps for ingredients that just aren't your thing.
';We hope that this book helps you to unleash the joy of vegetarian cooking.' The Leon Family Lees meer
Foodie influencer, vegan nutrition coach, ultra-marathon runner and personal trainer Gigi Grassia (@gigi_goes_vegan) merges her love of cooking and her expertise with her need to fuel an active lifestyle powered by plants.
Gigi demystifies how protein works and how we can easily incorporate it in our diets without relying on animal products. You'll also find a handy list of pantry and fridge staples, plus tips for batch-cooking to get you organised for busy weeks.
The 80+ recipes include:
· chocolate brownie protein baked oats · corn fritters with smoky baked beans and avo smash · harissa tofu ciabatta · sweet potato gochujang soup with crispy chickpeas · marry me lentils · butter tofu curry · smoky 3-bean chilli no carne · sneaky protein coffee chocolate mousse
Delicious and nutritious ideas for energizing breakfasts, quick and tasty lunches, comforting dinners, and snacks with a protein hit to keep you going all day long.
Meer dan 70 veganistische recepten waarmee je smaakvolle en voedzame maaltijden op tafel zet, met eenvoudig te volgen stappen en professionele fotografie. Lees meer
Meer dan 70 vegetarische recepten waarmee je smaakvolle en voedzame maaltijden op tafel zet, met eenvoudig te volgen stappen en professionele fotografie. Lees meer
NEW YORK TIMES BESTSELLER • Over 100 plant-based recipes that make cooking joyful, nourishing, and effortless—from the creator of the popular Pick Up Limes platform
If you’re looking to enjoy more plant-based food, start here. On her YouTube channel Pick Up Limes, Sadia Badiei makes plant-based eating more accessible to everyone with vibrant and wholesome recipes guided by nutrition science and grounded in joy. With food designed to nourish both the body and the soul, Sadia shares everyday dishes that are simple to make, satisfying to eat, and easy to keep coming back to.
In Simply Plants, Sadia offers a curated collection of over 100 recipes that encourage a kinder way of eating: rooted in nourishment, free from pressure, and full of flavor. Backed by evidence-based nutrition and designed with simplicity in mind, these dishes are quick to prepare and so delicious, they'll earn a spot in your regular rotation. You'll find easy and appealing recipes for every meal of the day, including:
Breakfasts: High Protein Peanut Butter & Jelly Smoothie; Butter Bean Shakshuka; Blended Tiramisu Oats
Handhelds: Spicy Pulled Mushroom Tacos; Sticky Loaded Tempeh Flatbread; Green Summer Rolls with Peanut Sauce
Pastas & Noodles: Sesame Udon Noodles with Five-Spice Tofu Crumble; Creamy Green Macaroni; Lemony Tahini Tagliatelle with Burst Cherry Tomatoes
When you eat more plants, good things ripple outward: for your health, for animals, and for the planet. Simply Plants shows you how joyful and rewarding a plant-based diet can be. Lees meer